Essthetik

True enjoyment isn't limited to taste alone; it also encompasses the visual experience. Colors, shapes, and textures merge into a symphony that seduces both the eye and the palate. Food styling, food photography, design, and plating are just a few of the many areas where aesthetics and food intersect. An ode to the visual seductive power of culinary art.

Discover in the City Talk with Benjamin Moser and Debora Biffi, the creative minds behind the Design Prize Switzerland, what good food design means to them, why Markus Stöckle won the Food Design Prize 2023, and which trends we can look forward to.

The eye eats too, both on the plate and beyond. When it comes to dining, space, architecture, and atmosphere play crucial roles. In this listicle, the focus is less on the food itself, but more on the space where the food or drink is served. Discover the six venues that caught our eye here.

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City Talk with Benjamin Moser und Debora Biffi

Eye-catching Spaces - the most interesting places in Zurich

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